Brass Roots Crunch Puffs Hit a High Note for Dairy-Free Snacks
"These snack puffs are made with a harmonious base of lentil flour and pea protein, for a heftier snack. They also add a little sacha inchi protein for good measure. Sacha inchi seeds are sometimes called Incan peanuts or mountain peanuts, but they aren’t related to the Jif-variety of peanuts. They’re peanut-free and nut-free!"