Chocolate Sacha Inchi Freezer Fudge [1 ingredient!]

Chocolate Sacha Inchi Freezer Fudge [1 ingredient!]

Chocolate Sacha Inchi Freezer Fudge [1 ingredient!]

This might just be the shortest recipe on our website! What it lacks in time, it makes up for in flavor and appearance. We call that a win-win!  

We made this freezer fudge using some spooky molds to fit the Halloween spirit, but it will work with any silicone mold, muffin tin, or even just spooned onto a baking sheet! 

High in all our favorite nutrients and free from any additives, this treat can't be beat 😎  Be sure to tag @brassrootsfood so we can see your creation and share :) 

#SnackWithAPurpose 

Chocolate Sacha Inchi Freezer Fudge [1 ingredient!] 

Prep Time

Freeze Time

Total Time

5 minutes

1 hour

65 minutes

Servings:  7-14  

Ingredients

Instructions:

  1. Dollop your preferred amount of butter* into a silicone mold or onto a parchment lined baking sheet
  2. Freeze for 1 hour minimum.
  3. Enjoy! Seriously, it's THAT easy! 

 

Notes
1. The serving size for Sacha Inchi Butter is 2TBSP, but feel free to tailor it to your liking! Our molds held ~3TBSP each 😊 

Get baking, post a picture, and tag us @brassrootsfood on Instagram or Facebook using #SnackWithAPurpose so we can see what you create and feature you! 
 
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